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Details
- Sunday 6th October
- 10:30am - 1:30pm
- At 1 Zahmel Street, Finch Hatton, Queensland, 4756
- onehungrymumma@gmail.com
- www.onehungrymumma.com.au
- 0438 437 583
- Invite
Are you ready to embark on a journey of flavor and preservation? Come along for a hands-on pickling and preserving class, where you'll learn the time-honored techniques to turn fresh produce into delicious pickles, preserved citrus and more.
In this interactive workshop, you'll discover the basics of pickling, vinegar brines & salt brine and creative flavour combinations to elevate your pickles.
And that's not all! One Hungry Mumma will provide you with lunch, and during this time, you'll have the chance to connect with fellow food enthusiasts, share stories, and exchange ideas, fostering a sense of community and camaraderie. No prior experience is necessary – just bring your enthusiasm and an appetite for learning! Whether you're a seasoned home chef or a curious beginner, they will guide you every step of the way.